
Sweet & Nutty
Complete Protein
Good Source of Fiber
Organic Ancient Grain
Gluten-Free
Non-GMO
Vegan
Kosher
Low Sodium
Amaranth, like buckwheat and quinoa, is one of the few plant-based sources that offers a complete amino acid profile, making it a rare complete protein plant source. It's naturally gluten-free and a good source of fiber. Our Organic Amaranth has a mild, yet sweet and nutty flavor that's great as a hot cereal or in baked goods and granola.
Cooking Instructions:
1 cup NOW Real FoodĀ® Organic Amaranth
2 1/2 cups Water
Rinse organic amaranth thoroughly under cold water.
Combine amaranth and water in a saucepan.
Bring to a boil and cover tightly.
Reduce heat to low and simmer amaranth for 20 minutes or until fluffy and water is absorbed.
*Tip: If you would like to turn this mixture into amaranth porridge, add an additional 1/2 cup water and cook for another 10 minutes.
Ingredients: Organic Whole Grain Amaranth.
Cook before eating.
Certified Organic by QAI.
Important information
Important information
To comply with Hong Kongās Undesirable Medical Advertisements Ordinance (Cap. 231), wording relating to diseases or product effects on the original packaging may be covered with a label. You may remove the label to view the original packaging. This does not affect product quality or authenticity.
These products are daily health supplements, not medicines, and are not intended to diagnose, treat or prevent disease. They have not been registered under the Pharmacy and Poisons Ordinance or the Chinese Medicine Ordinance, and related claims have not been evaluated for such registration. Natural ingredients may vary slightly in colour between batches without affecting product quality.
Where suppliers provide two slightly different packaging versions, either version may be supplied at random.
Information and images are for reference only. The actual product prevails.
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